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Wednesday, November 28, 2012

Microwave Fudge Recipe

This is one of my favorite desserts, and by far my favorite Christmas treat. It's become a sort of traditional gift for neighbors and friends as well--microwave fudge. Yep, all made in the microwave, and with just a handful of ingredients.

MICROWAVE FUDGE

18 oz milk chocolate chips
2 cups marshmallows (mini preferred)
1 can sweetened condensed milk
Dash salt
1 1/2 cups chopped walnuts (+a little more for dusting)
2 tsp vanilla

Heat chocolate chips, marshmallows, sweetened condensed milk, and salt on high for three minutes, stirring every minute or so until melted. Stir in vanilla and chopped nuts.

Pour into a buttered 8x8 or 9x13 pan. Grind extra nuts in a food processor and sprinkle on top. Cover and chill. Makes approximately 1 1/2 pounds of fudge.


Do you have a favorite Christmas treat?

3 comments:

  1. I usually make some peanut butter dipped in chocolate balls (They're a little like Reeses) and some dipped caramel peanut clusters. We also do Baklava and some crazy good ginger molasses cookies. I like those even though I don't like ginger or molasses, weird huh.

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  2. Charlie, are you trying to kill me? Yummy!

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  3. Sounds delicious....going to copy it out and make it. Thanks!

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